GIUSTI RECIPES
A daily dressing, a refined final touch to your dishes
Balsamic Vinegar of Modena is a worldwide loved condiment, broadly used in savoury and sweet pairings and drinks for a unique extra taste.
Balsamic Vinegars enrich any kind of dish, from everyday salads to more sophisticated pairings such as Parmesan cheese, strawberries or risotto.
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We selected 20 recipes arranged in seasons to experiment and enjoy Giusti products in new and creative ways.
This dessert is a sweet soft cloud, topped with berries and enhanced by the woody scents of our Traditional Balsamic Vinegar Extravecchio.
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Looking for an original idea for a fresh summer salad? Here is our colourful version including a drizzle of 2 Gold Medals Balsamic Vinegar
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What's better than a homemade red berries ice cream in a summer afternoon? Don't forget to add our Balsamic Vinegar Pearls on top for a special contrast of flavours.
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A funny idea to serve avocados for a summer light lunch, of course with a drizzle of Organic 3 Gold Medals Balsamic Vinegar.
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Enjoy a summer spritz cocktail other than usual with fresh peaches and a boost of our 5 Gold Medals Balsamic Vinegar.
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A cold pasta salad is what you need in hot summer days. Here is our version combining prawns, courgettes and Traditional Balsamic Vinegar Extravecchio.
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