Must of cooked grapes, aged wine vinegar

Each product ages for a different period and in specific casks, depending on the recipe

Each product has its own specific aromatic bouquet making the entire collection very versatile and perfect for different dishes: from raw vegetables to soft and aged cheese, from risotto to meat, dessert and fresh fruit

The unique and particular recipes and the different ages give each of the products of the Scrigno its own aromatic bouquet to be discovered

• AGING: The aging of Giusti Balsamic Vinegar of Modena takes place in wooden barrels from the family heritage used for decades or centuries. According to regulations, the aging period cannot be shared and indicated on the label, and it varies based on the recipe followed by the producer. Moreover, the age of the barrels and the liquid they contain, never being completely emptied, greatly affect the flavor and consistency of the final product.
• STORAGE: The product is stored at room temperature, even after opening.
• EXPIRATION: This product is exempt by law from the obligation to indicate an expiration date. It is not subject to spoilage, even after opening.
• DIETARY RESTRICTIONS: This product is gluten-free and contains no animal ingredients. It is made with non-genetically modified raw materials and the only allergen it contains is sulfites.