Condiment with Balsamic Vinegar of Modena and Truffle – Giusti 1605

Condiment with Balsamic Vinegar of Modena and Truffle

€17,00 Sale • Off
Condiment with Balsamic Vinegar of Modena and Truffle

Condiment with Balsamic Vinegar of Modena and Truffle

€17,00 Sale • Off
Variants
Fig (100ml) Raspberry (100ml) Truffle (100ml)
Quantity

Born from the encounter of Giusti 3 Gold Medals and truffles, this dense condiment is mellow, intense and persistent. The dehydrated black truffle is infused within wooden casks containing Balsamic Vingar, until a complete balance of flavours.

Cooked grape must, wine vinegar and dehydrated truffle

In ancient oak barriques

The aromas and flavors of plum jam and red fruits of the 3 Gold medals meet the aromatic notes of the truffle for an extremely enveloping taste.

Suggested on beef tartare, omelettes, fresh egg pasta and a creamy risotto

Bottle (GL 70): glass. Cap (C/PVC 90): plastic. Bottle capsule: no-recycling. Box (PAP 21): paper. Check your recycling collection system.

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