Alchimia Chocolates by Gianluca Fusto
Alchimia Chocolates by Gianluca Fusto
Alchimia is the result of the collaboration between Gianluca Fusto, a contemporary artisan patisserie, and Giusti. A new way to thinking chocolate. A great surprise for the palate and a completely new, intense, embracing taste, distinguished by a high aromatic complexity, able to recreate the olfactory sensations found in a barrel of Balsamic Vinegar of Modena.
Three ingredients only: Millot chocolate 74% aged for about 4 months in barrels of our ancient ageing rooms, the Giusti Balsamic Vinegar of Modena 5 Gold Medals and time, needed so that ingredients can ripen, be transformed and come to a new life.
Discover collections
Giusti’s most representative collection. Five Balsamic Vinegars obtained from diverse recipes and aging processes, classified according to a progressive number of medals.
The optimal expression of Balsamic Vinegars. These elixirs are the result of aging in a set of casks of different wooden varieties in the attics of the emblematic ancient ageing rooms.
A boxed collection, in both wooden and cardboard cases, dedicated to admirers, for a progressive tasting of the different qualities of Giusti's production.
